Until February 18, 2024, the legendary Hotel Le Bristol Paris, a member of the Oetker Collection, is offering culinary delights. But not just any old ones. It's much more of a culinary collaboration at the highest level. Éric Fréchon, who has been awarded three Michelin stars, meets cellar master Vincent Chaperon. The result of their collaboration is enjoyed by guests at the Dom Pérignon Champagne Dinner in Paris.

Hotel Le Bristol Paris
112 Rue du Faubourg Saint-Honoré, 75008 Paris, France
Tel: +33 1 53 43 43 00
Web: oetkercollection.com
Price: Dinner incl. aperitif for € 1,200

The quintessence of enjoyment

Both the cellar master and the head chef are masters in their field. Both strive for the absolute best. Fréchon, who is in charge of the Épicure restaurant at the Hotel Le Bristol, is often referred to admiringly by colleagues as Chef Royalty. His trademark is French cuisine of such a high standard that guests come especially for it.

© Oetker Collection

And Vincent Chaperon? He has been with Dom Pérignon since 2005. After a thirteen-year apprenticeship, he became cellar master of the house in 2019. Every year, Chaperon now surprises with vintage champagne creations that take up and continue the creative heritage of the Maison. Together with Fréchon, he has now created the Dom Pérignon Champagne Dinner at Le Bristol Paris.

Perfecting the taste

This kicks off in the beautiful bar. As an exception, aexceptional cuvée, which is normally only available by the bottle, is served by the glass on this occasion. The two hosts invite their guests to take part in a dialog in which the two worlds - champagne and French haute cuisine - meet.

© Oetker Collection

At the table, a menu is served that has been carefully composed down to the smallest detail. Notes of Caviar de Sologne meet roasted turbot with white truffle. Dom Pérignon sets the pace. Among other things, with a Vintage 2013 and a Vintage 2004 Plénitude 2. The highlight is a crème glacée of black truffle with hazelnut emulsion and gianduja chocolate. It's accompanied by Dom Pérignon Vintage 2002 Plénitude 2.

© Oetker Collection

If you want to enjoy this unique Dom Pérignon champagne dinner, you must book in advance. At Le Bar by Dom Pérignon, champagne fans can enjoy fine wines by the glass until February 18, 2024. It's open from Tuesday to Saturday from 6 pm. However, reservations are also required here.

Hotel Le Bristol Paris
112 Rue du Faubourg Saint-Honoré, 75008 Paris, France
Tel: +33 1 53 43 43 00
Web: oetkercollection.com
Price: Dinner incl. aperitif for € 1,200